Coconut Spinach Shrimp Soup – Super simple, delicious soup made with coconut milk and spinach. Shrimp adds the perfect flavor to this healthy dish. Ready in 15 minutes.
This soup combines some of life’s freshest delights. It’s fresh spinach with shrimp in a combination of coconut milk and broth for delicious Thai flavor. I kept this soup super simple but feel free to add as you like to get the flavor you love. Every now and then we just need ‘simple’ thrown on our laps, right?
Yes simple. But not the soup. I won’t throw soup on your lap. I promise!
Because let’s face it. Life can get way too complicated and sometimes way too quickly. So here I present the easiest soup I’ve ever put on the blog. Because sometimes I just need some more simplicity in my day.
REASONS to LOVE it:
- Super simple. Table ready in 15 minutes.
- Fresh ingredients. Shrimp. Spinach.
- Healthy
- Grain Free
- Sugar Free
- Gluten Free
I have to add I even got a phone call from the husband about how good this simple soup was. He thought it would just be OK but was pleasantly surprised at how much he really liked it.
Yay! to myself for another winner.
Sidenote: I just patted myself on the back.
Now you go do the same. Make this and give yourself a huge round of applause for a simple, healthy and delicious dish.
Til we meet and eat again,
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Recipes from friends:
Coconut Vegetable Thai Chowder – Eats Well with Others
Slow Cooker Coconut Ginger Chicken – Tastes of Lizzy T
Coconut Chicken Thai Curry – Tastes Lovely
Coconut Spinach Shrimp Soup
Ingredients
- 1 can 13.5 oz coconut milk
- 1 carton 32 oz thai stock/broth or sweet and sour broth *
- 1 lb. 16 oz uncooked shrimp, peeled and deveined
- 8 oz spinach or to your preference
- salt and pepper to taste
Instructions
- In a Dutch oven or small stock pot. Heat coconut milk and stock/broth over medium heat, about 5 minutes.
- Stir in shrimp and spinach. Place lid on snugly. Turn off heat. Let sit for 5 minutes or until shrimp is fully cooked. Season with salt and pepper if desired.
Notes
Gayle @ Pumpkin 'N Spice says
I love the flavor of this soup, Melanie! It’s so creative! Coconut and spinach seem to make the perfect combo!
Melanie says
It is a great flavor combo. Thanks Lori!
Lori says
I once had a version of this at a neighborhood restaurant in Chicgo, it was so good. I can’t wait to try this.
Melanie says
Hope you enjoy it Lori! As I mentioned it’s a just a super quick version. Feel free to add what you like.
Natalie @ Tastes Lovely says
I just love coconut. I want to put it in everything! This soup sounds delicious. I need to keep an eye out for Thai stock! And thanks for linking to my curry friend!
Brittaney @ Sips and Snacks says
Oh my gosh I’ve been looking for a good coconut soup to try, and this looks like it! Definitely trying this soon!
Joanne says
I’m totally good with SIMPLE in my life…especially when it comes to soup! This sounds so tasty!
Melanie says
Agreed! Thanks Joanne.
Zainab says
You seriously had me at coconut!! And then shrimp…and then spinach! I love it all! So easy!!
Anna says
I love the flavor of this soup, I will made it. Thank you!
Melanie says
I hope you enjoy it Anna!
Antojo en tu cocina says
I love it!