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Pina Colada Fruit Dip
Melanie Kathryn - Gather for Bread
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Snack
Servings
3
cups
Ingredients
1x
2x
3x
2
cups
frozen whipped topping
defrosted
4
ounces
cream cheese
softened
1/2
cup
crushed pineapple
1/3
cup
sweetened coconut flakes
or unsweetened
cherries
for garnish
fresh fruit for dipping
Instructions
In a
medium bow
l whisk together the whipped topping and cream cheese. Stir in crushed pineapple and coconut flakes. Mix until fully combined.
Top with a cherry. Serve with fresh fruit.
If preparing for later, cover and refrigerate. Allow it to sit out for 10-15 minutes before serving to take off the chill. Enjoy!
Notes
I garnished the top with these
large coconut flakes
from Bob's Red Mill.
Tried this recipe?
Let us know
how it was!