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Italian Slider Sandwiches

Melanie - Gather for Bread
5 from 3 votes
Prep Time 20 mins
Cook Time 12 mins
Total Time 32 mins
Course Lunch
Servings 12 sandwiches


  • 12 Hawaiian sweet dinner rolls
  • 1/4 cup red hot chili pepper spread or red pepper jelly
  • 12 slices deli sandwich ham
  • 12 slices pepperoni
  • 12 slices salami
  • 6 slices provolone cheese cut in half
  • 3 tablespoons butter melted
  • 1/2 tablespoon Italian seasoning
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • pepperoncini optional


  • Slice top from rolls and place bottoms in baking pan.
  • Spread red pepper jelly over bottom buns.
  • Layer with ham, pepperoni, salami and half slice cheese on each roll. Place bun tops over cheese.
  • Combine butter, Italian seasoning, garlic powder and onion powder and mix well. Using a pastry brush, spread over rolls.
  • Pour or spread sauce over the rolls, just brushing the tops. Cover with foil. Let sit for 10 minutes.
  • Meanwhile preheat oven to 350 degrees.
  • Bake for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.


You may also use a red pepper jelly if you'd like a sweet/spicy version.
Serve with pepperoncini if desired.