Cucumber Tomato Salad
Ingredients
- 2 medium cucumbers
- 4-6 Roma tomatoess
- 1 red onion
Vinagrette Dressing
- 1/4 cup olive oil
- 1/4 canola oil
- 2 garlic cloves minced
- 3 tablespoons red wine vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Slice cucumbers. Cut tomatoes to your liking. I cut in slices and then each slice in half. Slice red onions thinly. Separate rings.
- Combine cucumber, tomatoes and red onion pieces in a large bowl.
- In a mason jar with a tight fitting lid or a dressing shaker combine the olive oil, canola oil, red wine vinegar, Dijon mustard, salt and pepper. Shake until fully combined.
- Pour over vegetables. Serve immediately or refrigerate until serving.
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