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Day After Thanksgiving Salad with Turkey
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Servings
4
Ingredients
1x
2x
3x
4
cups
spring mix
1
cup
turkey diced or shredded
2/3
cup
stuffing
1/2
red onion
sliced
1/3
cup
dried cranberries
1
orange sliced
optional
for Dressing
1
cup
canned jellied cranberry sauce
2
Tbsp
cranberry juice
1
Tbsp
red wine vinegar
1
Tbsp
honey
1/2
tsp
orange zest
1/4
tsp
Kosher salt
pepper to taste
1/4
oil
I used a Mediterranean blend
Instructions
Blend all ingredients together except oil. Blend well. Add oil through the top and mix just until thoroughly combined.
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