Baked Italian Meatballs- Enjoy this Easy Cheesy homemade Italian meatball casserole baked in the oven. Serve with garlic bread for a homemade meal that’s simple and tasty. Today we’re talking meatballs and mozzarella. It all comes together quickly in a simple baked Italian dish that’s ready in just minutes. It’s great with a side dish of salad and homemade bread to round out the meal.
Baked Italian Meatballs will surely bring smiles and full bellies. It also would be perfect as an appetizer if everyone just grabs one meatball or two. Moms, if time is short and the family is hungry. This recipe will make you extra happy. This dish is incredibly delicious, easy and it’s ready in less than 30 minutes. Let’s put good food on the table for our families.
Cooked Perfect Fresh Meatballs are fresh and fully cooked so dinner is ready in half the time! They come in a convenient microwavable steam pouch for fast heating, though I heated mine in the oven for this recipe.They are made from premium meats and flame broiled to lock in the savory flavors of each mouthwatering meatball. They’re crafted using select meats, real cheeses, and savory herbs. P.S. Find Cooked Perfect Fresh MeatballsFind Cooked Perfect Fresh Meatballs in your grocery store in the refrigerated meat and poultry section. They are currently available in the Mid-Atlantic, North East, and Chicago. Find a store near you.
Be sure to look for all the flavors that are currently available; Italian Style Beef & Pork, Korean BBQ Beef & Pork, Sundried Tomato & Roasted Garlic Chicken, and Italian Style with Parmesan & Mozzarella Chicken. Each package will you give you another great recipe idea.
Cooked Perfect has you covered. And don’t forget you can Save $1.00 on your next purchase of Cooked Perfect Fresh Meatballs. Happy easy family-friendly dinner is coming your way!
Have a great day! Hope it’s filled with good food and your favorite people around the table.
Til we meet and eat again,
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Baked Italian Meatballs
- 1 package Italian Style Cooked Perfect Fresh Chicken Meatballs
- 1 jar 25 ounces marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 teaspoon Italian seasoning
- fresh basil chopped (for garnish)
Preheat oven to 375° F.
Add meatballs to a heat-proof skillet or a medium baking dish. Top with marinara sauce. Sprinkle with mozzarella cheese and Italian seasoning.
Bake in preheated oven for 20-30 minutes or until heated through.
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