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Blueberry Lemonade

Blueberry Lemonade


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5 from 4 reviews

Ingredients

Units Scale
  • 2 cups blueberries
  • 1 cup sugar
  • 1 cup fresh lemon juice (divided)
  • 4 cups sparkling water (or regular tap water)

Instructions

  1. In a small saucepan combine blueberries, sugar and 2 tablespoons lemon juice. Cook over medium heat until berries begin to break down. Reduce heat to medium-low, stir and cook until stirring frequently for about 5 minutes.
  2. Remove from heat and let cool. Using a fine mesh strainer, strain blueberries. Press berries to make sure to get all the liquid. Refrigerate until chilled. Meanwhile make sure that remaining lemon juice is chilled too. Pour into a 2 qt pitcher; add the lemon juice and water. Serve over ice in glasses. Add additional blueberries or lemon slices for garnish if desired.
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Drinks