Name: Chocolate Banana Popsicles
Yield: 6
Ingredients: 2 frozen bananas; 1/4 cup milk; 1 Tablespoon honey; 1 teaspoon vanilla; 1/4 cup Greek yogurt; 2 small frozen bananas; 1/4 Greek yogurt; 1/4 cup milk; 1 1/2 tablespoons cocoa powder

Ingredients

Units Scale

For Banana Layer

2 frozen bananas
1/4 cup milk
1 Tablespoon honey
1 teaspoon vanilla
1/4 cup Greek yogurt

For chocolate layer:

2 small frozen bananas
1/4 Greek yogurt
1/4 cup milk
1 1/2 tablespoons cocoa powder

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Instructions

Combine 2 frozen bananas, milk, Greek yogurt, honey and vanilla in a blender. Blend until smooth. Pour into popsicle molds. Freeze for 45 minutes to 1 hour.
Meanwhile towards the end of the 45 minutes, blend 2 frozen bananas, Greek yogurt, milk, cocoa powder. Blend until smooth.
Pour over banana layer in popsicle molds. Freeze for about 5 hours, until solid.
Run warm water over molds for about 30 seconds. Popsicle should release easily. If not, repeat.