Ingredients
Units Scale
- 1/2 cup Almond Breeze Chocolate Milk
- 1/2 cup frozen raspberries
- 1 small frozen banana
- 1 tablespoon cocoa powder (I used dark)
- 1/2 tablespoon peanut butter
- chopped chocolate (for garnish (optional))
- unsweetened shredded coconut for garnish (optional)
- handful fresh raspberries (optional)
Instructions
- Blend together Almond Breeze Chocolate Milk, frozen raspberries, frozen banana, cocoa powder, peanut butter in a blender until smooth.
- Pour into a glass. Garnish with chopped chocolate, coconut and fresh raspberries.
- Prep Time: 5 minutes