Ingredients
Units Scale
- 1 8 oz package cream cheese, softened
- 1/2 cup confectioners sugar
- 1/4 cup packed brown sugar
- 1 teaspoon vanilla
- 1/2 teaspoon cinnamon
- 1/3 cup cinnamon chips
Instructions
- Whip cream cheese with confectioners sugar and brown sugar with stand mixer. Whip for several minutes until light and fluffy. Blend in vanilla extract and cinnamon.
- Stir in cinnamon chips. Serve immediately or refrigerate. For a softer dip let sit for a bit before serving.