Description
Harvest Apple Feta Salad – Delicious fall salad, greens with chopped apple, Feta cheese, cranberries and a sweet Maple cinnamon vinaigrette recipe made with apple cider vinegar.
Ingredients
Units Scale
- 9 ounces spring mix greens
- 1 medium apple (cored and chopped)
- 1/2 cup feta cheese
- 3 tablespoons roasted sunflower kernels
- 1/4 cup dried cranberries
Dressing
- 1 1/2 Tablespoons apple cider vinegar
- 2 Tablespoons pure maple syrup
- 1 teaspoon Dijon mustard
- 1/8 teaspoon cinnamon
- 3 Tablespoons extra light olive oil
Instructions
For Salad
- Wash greens and place in a salad bowl. Top with chopped apple, feta cheese, roasted sunflower kernels, and cranberries.
For Dressing
- Combine apple cider vinegar, maple syrup, Dijon mustard and cinnamon in a jar with a tight fitting lid (or a salad dressing shaker). Shake ingredients until blended. Remove lid. Slowly add olive oil while whisking.
- Pour dressing over salad and enjoy. Refrigerate any leftovers.
- Prep Time: 15 minutes
- Category: Salad